The global isoflavones market size is expected to reach $1,707.5 million by 2030 at a CAGR of 5.8% from 2021 to 2030. Isoflavones are a type of organic compound that is related to flavonoids and act as a phytoestrogen. Soybeans, red clover, chickpeas, green peas, and alfalfa are its common sources. They are used in …
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