The pouch segment accounted for more than half of the global milk packaging industry in 2021. Milk packaging establishes an important link between milk manufacturer and consumer for systematic and secure delivery of milk through different stages of storage, transport, and distribution. Milk packaging has gained a prominent position in overall distribution process, owing to …
Category Archives: Food and Beverages
Chocolate Couverture Market Worth Observing Growth By 2032
Chocolate Couverture is high-quality chocolate with extra cocoa butter, which imparts glossy texture, and is used to cover sweets and cakes. Couverture chocolate bars contain cocoa solids, cocoa butter, sugar, and other basic chocolate bar ingredients. The major change is with the texture of cocoa that is ground to a finer texture than regular chocolates …
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At a CAGR of 5.9% Functional Beverages Market is projected to reach USD 200,080.3 Million by 2030 | Says AMR
According to a new report published by Allied Market Research, titled, “Functional Beverages Market by Type, Distribution channel and End user: Global Opportunity Analysis and Industry Forecast, 2021-2030,” The functional beverages market share is expected to reach $200,080.3 million by 2030, registering a CAGR of 5.9% from 2021 to 2030. Functional beverages are nonalcoholic drinks …
Europe was the highest contributor in Specialty Malt Market Revenue of USD 4.8 Billion & CAGR of 4.7% up to 2026 | Says AMR
A new report published by Allied Market Research, titled, ” Specialty Malt Market by Source, Form, Application and Product: Opportunity Analysis and Industry Forecast, 2019-2026,” The specialty malt market size was valued at $3.3 billion in 2018 and is projected to reach $4.8 billion by 2026, growing at a CAGR of 4.7% from 2019 to …
Greek Yogurt Market Size is expected to reach USD 11.2 Billion | CAGR 10.9% | USD 11.2 Billion from 2020 to 2027
According to a new report published by Allied Market Research titled, “Greek Yogurt Market by Type, Flavor, Distribution Channel, and Source: Opportunity Analysis and Industry Forecast, 2020–2027,” The Greek yogurt market size was valued at $7.2 billion in 2019, and is projected to reach $11.2 billion by 2027, growing at a CAGR of 10.9% from 2020 …
Hydrolyzed Wheat Protein Market to Explore Excellent Growth in Future by 2032
The hydrolysis of wheat involves the extraction of wheat nutrients by an alkaline or enzymatic process. Alarming increase in the prevalence rate of celiac disease is expected to drive the demand for hydrolyzed wheat flour in the baking industry. This is attributed to the fact that Furthermore, the use of hydrolyzed wheat protein in the …
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Ketogenic Diet Food Market Trend to Reflect Tremendous Growth Potential With A Highest CAGR of 5.9% by 2031
According to the report, the global ketogenic diet food industry generated $8.4 billion in 2021, and is estimated to reach $14.5 billion by 2031, witnessing a CAGR of 5.9% from 2022 to 2031. The report offers a detailed analysis of changing market trends, top segments, key investment pockets, value chain, regional landscape, and competitive scenario. 𝐃𝐨𝐰𝐧𝐥𝐨𝐚𝐝 𝐑𝐞𝐬𝐞𝐚𝐫𝐜𝐡 𝐒𝐚𝐦𝐩𝐥𝐞 𝐰𝐢𝐭𝐡 …
Canned Tropical Fruit Market Statistics: Major Factors that Can Increase the Global Demand By 2032
Rapid globalization has increased the trade of Fruits that occur between the countries and is seeing progressive development from the past few years. Different varieties of exotic fruits nowadays are easily accessible to people across different countries. Also, advancement in technology of refrigeration and shipment has progressively helped in dispatching perishable and short-lived shelf products. …
North America was the Dominant Region in Plant-Based Beverage Market with revenue of $22.4 Billion | Says AMR
According to a new report published by Allied Market Research, titled, “Plant-Based Beverage Market by Source, Type, and Distribution Channel: Global Opportunity Analysis and Industry Forecast, 2019-2026,” the plant-based beverage market size was valued at $13.5 billion in 2018, and is estimated to reach $22.4 billion by 2026, registering a CAGR of 6.7% from 2019 to …
Mijiu Market Trends, Key Players, DROT, Analysis & Forecast Till 2032
Mijiu is predominantly used as a cooking ingredient in the Chinese cuisine and for drinking purposes and is also considered as a traditional beverage by the Chinese. It has an alcohol content between 12% and 20%. China has an increasing number of wine aficionados, which offers hope to vintners. China’s majority population is aged, and …
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