The global microalgae market size was valued at $977.3 million in 2020, and is projected to reach $1,485.1 million by 2028, registering a CAGR of 5.4%. North America was the highest revenue contributor in 2020, and is estimated to be dominant throughout the forecast period. Asia-Pacific is estimated grow at a significant CAGR of 6.7%. …
Category Archives: Food and Beverages
At a CAGR of 22.4% Industrial Hemp Market is Projected to Reach $18.6 Billion by 2027 & Industry Forecast
According to a new report published by Allied Market Research, titled, “Industrial Hemp Market by Type, Application, and Source: Opportunity Analysis and Industry Forecast, 2021–2027,” Industrial Hemp Market was valued at $4.9 billion in 2019, and is projected to reach $18.6 billion by 2027, registering a CAGR of 22.4% from 2021 to 2027 Global Top Leaders:- …
North America Region Registered the Highest Allulose Market Share | $308.2 Million Revenue by 2032
According to a new report published by Allied Market Research, titled, “Allulose Market,” The allulose market size was valued at $95.4 million in 2021, and is estimated to reach $308.2 million by 2032, growing at a CAGR of 11.7% from 2022 to 2032. Allulose is a rare sugar naturally derived from raisins, figs, wheat, maple …
Nutritional Snack Market Size, Key Market Players, SWOT, Revenue Growth Analysis, 2023–2032
The basic and foremost requirement of any eatable is to have higher nutritional value and should not have ill effects on health of consumer, thus global nutritional snack market is concentrating in producing such eatables that have high proteins and are completely safer to human body. Increasing focus on the nutritional value of consuming any …
Orange Juice Market Will Generate Record Revenue by 2032
Orange juice is extracted by squeezing orange fruit. Orange is a citrus fruit belonging to family Rutaceae produced widely in Brazil, China, and India. Juice is extracted from various species of orange bearing different characteristics such as sweet orange, blood orange, navel oranges, Clementine, tangerine, Valencia, and Hamlin. Orange consists of juice vesicles, also known …
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Organic Honey Market Is Expected To Grow With A CAGR Of 5.50% During 2030
Organic Honey is produced from the pollen of organically grown plants, and without chemical miticides to treat the bees. Buying organic honey ensures that consumers can avoid contact with pesticides that may be sprayed on or near the plants visited by honeybees. The demand for organic honey has gained traction, owing to increase in awareness …
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Egg Protein Market to enjoy ‘explosive growth’ to 2026| Cargill, Kewpie Corporation, Rose Acre Farms, Rembrandt foods
The global Egg Proteins Market size was valued at $26,587.1 million in 2018, and is anticipated to reach $ 38,905.9 million by 2026, with a CAGR of 4.8% during the forecast period. The market is expected to exhibit an incremental revenue opportunity of $12,300 million from 2018 to 2026. Egg proteins such as egg white …
Low Fat Yogurt Market Size, Key Factors, Major Players, Growth Strategies, Trends, Forecast Till 2032
Rapid growth of the fast food industry due to the fast moving life of consumers in the developed and developing countries has driven the low fat yogurt market. Nevertheless, rise in obesity among the consumers is expected to boost the low fat yogurt market. Moreover, low fat yogurt is also available in various flavors such …
Club Soda Market Business Strategies, Technological Innovation, Trends & Top Players by 2032
Club soda is majorly used as a drink-mixer for juices and alcoholic beverages. With increase in disposable income and rise alcohol consumption especially among youngsters, the use of club soda is escalating at a significant rate, thus driving the growth of the market for club soda. It serves as a healthy beverage, as it is …
Malt Drink Market Driving Factors, Forecast Research 2032
A Malt Drink is an aged, fermented beverage in which the primary ingredient is the seed or grain of the barley plant. Initially, the grains are sprouted followed by boiling and drying by using a traditional process known as malting. The dry powder acquired from this process is known as the malt, which is plentiful …
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