Europe is a leader in the global food display cabinet market. The region is expected to maintain its leading position throughout the forecast period. From a growth perspective, Asia-Pacific is anticipated to exhibit the highest growth during the forecast period.
According to a new report published by Allied Market Research, titled, “Food Display Cabinet Market,” The food display cabinet market was valued at $18.5 billion in 2021, and is estimated to reach $41.4 billion by 2031, growing at a CAGR of 8.4% from 2022 to 2031.
Food display cabinet are used to store and display hot, chilled, and/or frozen foods and beverages for sale. These cabinets allow users to step into the cold by directly seeing the stored products through cabinet openings, or transparent doors, lids, or panels that normally remain closed to access the contents. A room that gives you access to all the contents without having to. A food display cabinet is a catering device used to store and display food. They are used to keep foods at optimal temperatures. Further end-user segmentation display cases are typically used in restaurants, cafes, supermarkets, gas stations, and smaller eateries such as “mama and pop shops” and delicatessen. Supermarkets use refrigerated display cases to display fruits, vegetables, meat, fish, chicken, dairy products, deli (with dedicated staff), and frozen products. Gas stations and small vendors use RDC to display cold drinks and frozen desserts.
Request For Sample :- https://www.alliedmarketresearch.com/request-sample/14767
Since the sedentary lifestyle, food preservation has been one of the most important needs of people. Food in the hunting and gathering era of human history was consumed before it rotted, but production had to be preserved for two harvest periods after the beginning of agricultural production. Similarly, meat, fish and dairy products should be stored for a period of time. In ancient times, methods such as cold cave storage, salting, smoking, burial, boiling, drying and canning were used by trial and error to preserve food. In this way, food is protected until it is eaten unharmed. Cold chains are used today to meet this need. Microorganisms, enzymes, temperature and light are the main causes of food spoilage. When microorganisms meet the proper comfort requirements of food, they quickly consume nutrients and produce beneficial or harmful foods. The cold chain is a closed-loop system that prevents the chemical, biological, and microbiological effects that can occur when food spoils. In short, it’s a journey from the manufacturer to the consumer’s table. It is also one of the most important parts of food safety. To ensure food safety, do not break the cold chain during product storage, packaging, shipping, and display.
Quick freezing is a sudden drop in the temperature of a product. Impact treatment is essential for storage at 18 ° C. In the pre-cooling process, some products that have been brought to a temperature of 05 ° C are placed in a freezer and then sent to a freezing warehouse, and this section, called the freezing tunnel, has a core temperature of -18 ° C. Methods of freezing products such as compressed air shocks (forced air), plate freezers, and brine shocks are available. The product was brought into the storage room after a pre-cooling and freezing process. It stays there until it is consumed next and becomes more valuable in the food display cabinet market. Today, different ways of storing food are used. The most important of these processes are the cold application processes used in almost every area today. Refrigeration formed by inhibiting the growth and activity of microorganisms, including food, at low temperatures can be studied under two major headings. One is refrigeration, usually used for short-term consumption of fruits and vegetables, and the other is long-term storage, usually a freezer used for storing meat and dairy products.
According to Food Display Cabinet Market analysis, the global market is segmented on the basis of type, material, end user and region. By type, the market is classified into the refrigerated food display cabinet and heated food display cabinet market growth. Among these, the market occupied the major share of the food display cabinet market in 2020 and is projected to maintain its dominance during the forecast period. The heated food display cabinet is anticipated to grow at the highest CAGR in the future.
Request For Customization :- https://www.alliedmarketresearch.com/request-for-customization/14767
By material, the market is segmented into glass, stainless steel, wood and plastic. The wood segment is anticipated to grow at the highest rate during the food display cabinet forecast period, owing to the trend of using fashionable furniture.
By end user, it is categorized into supermarkets/hypermarkets, restaurants, bakeries and others. The other (cafes & bars) segment is anticipated to dominate the Food Display Cabinet market during the forecast period, due to the rise in cafes & bars culture and the high disposable income of people.
In 2021, North America accounted for more than half the share of the food display cabinet market size and is expected to maintain its dominance during the forecast period. Moreover, Asia-Pacific and LAMEA are expected to possess the highest CAGRs, owing to the surge in demand for display cabinets in the market.
Porter’s five forces analysis for the food display cabinet highlights market competition in terms of the power of buyers, suppliers, manufacturers, and new entrants.
Furthermore, a shift in the living standards of the consumers, as well as an increase in the per capita income of the consumers have resulted in the launch of new products and the entry of new players in the market over the food display cabinet market forecast.
The impact of the COVID-19 pandemic on the food display cabinet market size was negative, due to the supply chain disruption. All manufacturing and production units were halted during the outbreak. In addition, trade restrictions and travel restrictions hindered the growth of the global market.
BUY NOW :- https://www.alliedmarketresearch.com/checkout-final/9592954d47a2b0301148efa6244fa3da
The major players analyzed for the global market are Alto-Shaam Inc., Carrier Global Corp., FRIGOGLASS S.A.I.C., Hatco Corp., HOSHIZAKI Corp., Standex International Corp., The Middleby Corp., The Vollrath Co. LLC, True Manufacturing Co. Inc., Metalfrio Solutions S/A, These major market players have adopted various strategies such as collaboration to expand their market reach. The strategies adopted in the market are. The new market players are also entering the market with the latest and most advanced versions of the food display cabinet market.
Key findings of the study
By type, the refrigerated food display cabinet market share was the major segment of the food display cabinet market trends in 2021, and is anticipated to grow at a significant CAGR of 4.8% during the forecast period.
By material, the food display cabinet industry plastic segment is expected to witness growth at a CAGR of 9.1%, in terms of food display cabinet market opportunities, during the forecast period.
By end user, the food display cabinet industry (cafes & bars) segment is anticipated to witness growth at a CAGR of 9.5% during the forecast period.
Region-wise, North America was the dominant region in 2021, occupying more than half of the food display cabinet industry share.
LAMEA registered the highest growth rate in 2021 and is expected to grow at a CAGR of 9.2% during the forecast period.
Read More Trending “AMR Exclusive Insights”-
Charbroiler market
David Correa
5933 NE Win Sivers Drive
#205, Portland, OR 97220
United States
USA/Canada (Toll Free):
+1-800-792-5285, +1-503-894-6022
UK: +44-845-528-1300
Hong Kong: +852-301-84916
India (Pune): +91-20-66346060
Fax: +1(855)550-5975
help@alliedmarketresearch.com
Web: www.alliedmarketresearch.com
Allied Market Research Blog: https://blog.alliedmarketresearch.com
Follow Us on | Facebook | Twitter | LinkedIn |